In a tall glass filled with ice cubes, pour 5cl of premium Gin (preferably dry) and top with J.Gasco Dry Bitter Tonic. Garnish with a pink grapefruit peel and a lemon twist.
Pour J.Gasco Dry Bitter Tonic directly in a large wine glass with ice cubes. Serve with a lemon peel cut into small strips.
In a tall glass filled with ice cubes, pour 5cl of premium Gin (preferably dry) and top with J.Gasco Dry Bitter Tonic. Garnish with a pink grapefruit peel and a lemon twist.
In a shaker, pour 3cl of mint flavored Gin, 1.5cl of chamomile liquor and 2cl of fresh grapefruit juice. Shake vigorously and pour in a wine glass filled with ice cubes. Top with J.Gasco Dry Bitter Tonic. Garnish with a pink grapefruit peel and fresh mint leaves.
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