In a boston with ice, pour 3cl of Red Vermouth, 2cl of Campari and 1cl of Gin. Mix by Throwing. Filter the drink into a short tumbler. Top with J.Gasco Fior di Sambuco. Decorate with a pink grapefruit star.
Pour J.Gasco Fior di Sambuco in a large wine glass with ice cubes. Serve with a slice of lemon and fresh mint leaves.
In a tall glass, pour 3cl of Vodka and 2cl of chamomile liquor. Fill with ice cubes and top with J.Gasco Fior di Sambuco. Garnish with a lemon peel.
In a boston with ice, pour 3cl of Red Vermouth, 2cl of Campari and 1cl of Gin. Mix by Throwing. Filter the drink into a short tumbler. Top with J.Gasco Fior di Sambuco. Decorate with a pink grapefruit star.
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